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Language: en
Pages: 507
Pages: 507
Type: BOOK - Published: 2004 - Publisher: Houghton Mifflin Harcourt
Presents 248 international vegetarian recipes from a wide variety of countries and culinary traditions, from Pan-Glazed Tofu with Thai Red Curry Sauce to Penne
Language: en
Pages: 407
Pages: 407
Type: BOOK - Published: 2020-02-20 - Publisher: Pan Macmillan
'This book makes me happy. The recipes are inspirational and delicious.' – Tom Kitchin Discover 100 delicious, heartwarming vegetarian and vegan recipes in Th
Language: en
Pages: 195
Pages: 195
Type: BOOK - Published: 2015-04-15 - Publisher: Fair Winds Press (MA)
The Easy Vegetarian Kitchen contains 50 core plant-based and meatless recipes as well as advice for how to fill your pantry with seasonal ingredients.
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 1995-03-15 - Publisher: Macmillan
Whether the reader is a strict vegetarian or simply wants to prepare lighter, healthier meals that will satisfy the entire family, this book provides a wealth o
Language: en
Pages: 477
Pages: 477
Type: BOOK - Published: 2022-09-13 - Publisher: Clarkson Potter
JAMES BEARD AWARD WINNER • 100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator
