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Type: BOOK - Published: 1922 - Publisher:
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This book addresses the contributions made by analytical chemistry to the characterisation of 18th and early 19th Century English and Welsh porcelains commencin
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The material for this book arose from the author’s research into porcelains over many years, as a collector in appreciation of their artistic beauty , as an a
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Type: BOOK - Published: 1928 - Publisher:
Language: en
Pages: 214
Pages: 214
Type: BOOK - Published: 2018-04-30 - Publisher: Springer
This book gives a detailed account of the holistic research carried out on the analytical data obtained historically on the products of the Nantgarw and Swansea
