Related Books

Preserving Food Without Freezing Or Canning
Language: en
Pages: 226

Preserving Food Without Freezing Or Canning

Authors: The Gardeners and Farmers of Centre Terre Vivante
Categories: Cooking
Type: BOOK - Published: 2007-04-04 - Publisher: Chelsea Green Publishing

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Translation of: Conserves naturelles des quatre saisons.
Canning, Freezing & Drying
Language: en
Pages: 134

Canning, Freezing & Drying

Authors: Sunset magazine
Categories: Cooking
Type: BOOK - Published: 1981 - Publisher: Sunset Books/Sunset Publishing Corporation

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Preserving your own food -- for nutrition, satisfaction, and economy. Step-by-step illustrated directions with easy-to-use charts for canning, freezing, and dry
The Home Preserving Bible
Language: en
Pages: 529

The Home Preserving Bible

Authors: Carole Cancler
Categories: Cooking
Type: BOOK - Published: 2012-10-02 - Publisher: Penguin

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Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large
Yes, You Can! And Freeze and Dry It, Too
Language: en
Pages: 256

Yes, You Can! And Freeze and Dry It, Too

Authors: Daniel Gasteiger
Categories: Cooking
Type: BOOK - Published: 2011-04-10 - Publisher: Cool Springs Press

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Preserving food is hot! The local food movement gains even more popularity as consumers return to vegetable gardening to grow their own food. They increasingly
Preserving Summer's Bounty
Language: en
Pages: 388

Preserving Summer's Bounty

Authors: Susan McClure
Categories: Cooking
Type: BOOK - Published: 1998-04-15 - Publisher: Rodale

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Preserving Summer's BountySurefire techniques and great recipes for keeping the harvest!

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