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Language: en
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Type: BOOK - Published: 2021-04-05 - Publisher:
China is adopting stricter food safety measures that apply to both imported and domestically produced food. This study is the first to compile and analyze China
Language: en
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Type: BOOK - Published: 2010-02 - Publisher: DIANE Publishing
The FDA¿s increased attention to food imports from China is an indicator of safety concerns as imported food becomes more common in the U.S. Addressing safety
Language: en
Pages: 0
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Type: BOOK - Published: 2008 - Publisher:
While strongly defending its record, the Chinese government also has announced a variety of steps to improve the safety of its food and drug exports, including
Language: en
Pages: 376
Pages: 376
Type: BOOK - Published: 2004-04-26 - Publisher: National Academies Press
The emergence of severe acute respiratory syndrome (SARS) in late 2002 and 2003 challenged the global public health community to confront a novel epidemic that
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2016-02-22 - Publisher: Oxford University Press
Since 1980, China has evolved from a poor and mostly rural society into one of the largest economies in the world. As it grew into a major industrial power, it
