Disarray in World Food Markets

Disarray in World Food Markets
Author :
Publisher : Cambridge University Press
Total Pages : 78
Release :
ISBN-10 : 0521351057
ISBN-13 : 9780521351058
Rating : 4/5 (058 Downloads)

Book Synopsis Disarray in World Food Markets by : Rodney Tyers

Download or read book Disarray in World Food Markets written by Rodney Tyers and published by Cambridge University Press. This book was released on 1992-07-31 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was first published in 1992. In the late twentieth century, the crisis in world agriculture had become increasingly evident as the protectionist agricultural policies of various countries distort the international market. Why had agricultural policies become more inward-looking as the world becomes increasingly interdependent economically? Disarray in World Food Markets addresses the nature and causes of this crisis in international trade policy. Its analysis of the effects of these food policies is complemented by a quantitative review of the long-term trends in world food markets. The study also extensively examines the reasons why governments choose to implement distortionary policies. This ambitious book, based on a dynamic, multi-commodity model of world food markets, will be an important reference work for all with an interest in trade policy, particularly in countries active in the trade negotiations.


Disarray in World Food Markets Related Books

Disarray in World Food Markets
Language: en
Pages: 78
Authors: Rodney Tyers
Categories: Business & Economics
Type: BOOK - Published: 1992-07-31 - Publisher: Cambridge University Press

DOWNLOAD EBOOK

This book was first published in 1992. In the late twentieth century, the crisis in world agriculture had become increasingly evident as the protectionist agric
World Agriculture in Disarray
Language: en
Pages: 385
Authors: David Gale Johnson
Categories: Business & Economics
Type: BOOK - Published: 2016-07-27 - Publisher: Springer

DOWNLOAD EBOOK

Revised and updated, this edition makes use of new empirical material to examine the effect of market and trade restrictions on farm people. It argues that thes
The Role Of Markets In The World Food Economy
Language: en
Pages: 337
Authors: D. Gale Johnson
Categories: Science
Type: BOOK - Published: 2019-07-11 - Publisher: CRC Press

DOWNLOAD EBOOK

This book extends the discussion of world food problems by giving explicit recognition to the potential role of markets. The authors highlight the contribution
Food Wars
Language: en
Pages: 392
Authors: Tim Lang
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher: Earthscan

DOWNLOAD EBOOK

This is an analysis of the impact of globalization on diet and health which shows how the global food economy contributes to ill health and greater inequality.