Advances in Enzyme Catalysis and Technologies intends to provide the basic structural and functional descriptions, and classification of enzymes. The scientific
The food industry is constantly seeking advanced technologies to meet consumer demand for nutritionally balanced food products. Enzymes are a useful biotechnolo
This textbook provides a clear and authoritative guide to the principles and practice of the utilization of enzymes in biotechnology. Enzymes have increasingly
Coordination of microbial metabolism. Biosynthesis of primary metabolites. Biosynthesis of secondary metabolites. Bioconversions. Regulation of enzyme productio