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Essential Skills for Success as a Cook
Language: en
Pages: 4
Authors: Canada. Human Resources and Skills Development Canada
Categories: Apprenticeship programs
Type: BOOK - Published: 2009 - Publisher:

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"A series of tools have been developed to support apprentices in their training and to be better prepared for a career in the trades. The tools can be used inde
200 Skills Every Cook Must Have
Language: en
Pages: 0
Authors: Clara Paul
Categories: Cookbooks
Type: BOOK - Published: 2015-07-30 - Publisher:

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200 Skills Every Cook Must Have is an illustrated guide to the most important tips and techniques that are the key to cooking with confidence and consistency.
Letters to a Young Chef
Language: en
Pages: 162
Authors: Daniel Boulud
Categories: Cooking
Type: BOOK - Published: 2009-04-28 - Publisher: Hachette UK

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Daniel Boulud is a pioneer of our contemporary food culture-from the reinvention of French food to the fine dining revolution in America. A modern man with a cl
Culinary Essentials
Language: en
Pages: 848
Authors: Johnson & Wales University
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher:

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Kitchen Confidential
Language: en
Pages: 386
Authors: Anthony Bourdain
Categories: Biography & Autobiography
Type: BOOK - Published: 2013-05-01 - Publisher: A&C Black

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After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in t