Related Books

Food From Plenty
Language: en
Pages: 724
Authors: Diana Henry
Categories: Cooking
Type: BOOK - Published: 2016-10-20 - Publisher: Mitchell Beazley

DOWNLOAD EBOOK

The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW *** Caring about getting the maximum value out of the ingredients we b
Closing the Food Gap
Language: en
Pages: 181
Authors: Mark Winne
Categories: Social Science
Type: BOOK - Published: 2009-01-01 - Publisher: Beacon Press

DOWNLOAD EBOOK

This powerful call to arms offers a realistic vision for getting locally produced, healthy food onto everyone’s table, “[blending] a passion for sustainable
Paradox of Plenty
Language: en
Pages: 378
Authors: Harvey Levenstein
Categories: Cooking
Type: BOOK - Published: 2003-05-30 - Publisher: Univ of California Press

DOWNLOAD EBOOK

This book is intended for those interested in US food habits and diets during the 20th century, American history, American social life and customs.
Land of Plenty
Language: en
Pages: 395
Authors: Fuchsia Dunlop
Categories: Cooking
Type: BOOK - Published: 2003 - Publisher: W. W. Norton

DOWNLOAD EBOOK

A collection of traditional Sichuanese recipes, drawn from the author's two-year experience with regional chefs and complemented by detailed cooking methods, fe
Fields of Plenty
Language: en
Pages: 268
Authors:
Categories: Business & Economics
Type: BOOK - Published: 2005-10-13 - Publisher: Chronicle Books

DOWNLOAD EBOOK

"Fields of Plenty is the memoir of respected farmer, writer, and photographer Michael Ableman as he and his son travel from his own farm in British Columbia acr