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Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 2019-06-28 - Publisher: Food & Agriculture Org.
This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They ai
Language: en
Pages: 118
Pages: 118
Type: BOOK - Published: 2024-07-15 - Publisher: Food & Agriculture Org. [Author] [Author]
This publication contributes to ongoing initiatives aimed at reducing post-harvest loss (PHL) through capacity development and knowledge sharing. It aims to enh
Language: en
Pages: 4
Pages: 4
Type: BOOK - Published: 2016-03-31 - Publisher: Intl Food Policy Res Inst
The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments
Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 2020-05-27 - Publisher: MDPI
The global biodiversity and climate emergencies demand transformative changes to human activities. For example, food production relies on synthetic, industrial
Language: en
Pages: 424
Pages: 424
Type: BOOK - Published: 2001 - Publisher: Food & Agriculture Org.
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the
