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Food Security, Farming, and Climate Change to 2050
Language: en
Pages: 155
Authors: Gerald C. Nelson, Mark W. Rosegrant, Amanda Palazzo, Ian Gray, Christina Ingersoll, Richard Robertson, Simla Tokgoz, Tingju Zhu, Timothy B. Sulser, Claudia Ringler, Siwa Msangi, and Liangzhi You
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Type: BOOK - Published: 2010-01-01 - Publisher: Intl Food Policy Res Inst

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As the global population grows and incomes in poor countries rise, so too, will the demand for food, placing additional pressure on sustainable food production.
Sustainable Intensification
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Authors: Jules N. Pretty
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Type: BOOK - Published: 2012-06-25 - Publisher: Routledge

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Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources
Agriculture & Food Systems To 2050: Global Trends, Challenges And Opportunities
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Type: BOOK - Published: 2018-11-08 - Publisher: World Scientific

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This book features a comprehensive foresight assessment, exploring the pressures — threats as well as opportunities — on the global agriculture & food syste
Climate Change and Food Security
Language: en
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Authors: David B. Lobell
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Type: BOOK - Published: 2009-12-21 - Publisher: Springer Science & Business Media

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Roughly a billion people around the world continue to live in state of chronic hunger and food insecurity. Unfortunately, efforts to improve their livelihoods m
State of Food and Agriculture
Language: en
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Authors: Food and Agriculture Organization
Categories:
Type: BOOK - Published: 2017-01-12 - Publisher: Food & Agriculture Organization

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Unless action is taken now to make agriculture more sustainable, productive and resilient, climate change impacts will seriously compromise food production in c