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Type: BOOK - Published: 2009-03-19 - Publisher: CRC Press
This important collection reviews the key ingredients, formulation technology, and health effects of functional and specialty beverages. It begins with coverage
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Type: BOOK - Published: 2012-11-28 - Publisher: Wiley-Blackwell
This volume provides a valuable overview of the current science and technology of functional beverage manufacture. Chapters focus on the major functional drink
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Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media
Beverages provides thorough and integrated coverage in a user-friendly way, and is the second of an important series dealing with major food product groups. It
Language: en
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Milk-Based Beverages, Volume 9 in The Science of Beverages series, presents current status, developments, and technologies for researchers and developers to mee
