Potatoes are a crucial food crop around the world, grown in nearly 150 countries. The Handbook of Potato Production, Improvement, and Postharvest Management com
Potato is a crop grown on all inhabited continents of the globe. It is included in the top five crops of the world, used as staple food in several countries, an
The second edition of a bestseller, Handbook of Vegetable Preservation and Processing compiles the latest developments and advances in the science and technolog
The book delves into post-genomics advances in potato improvement since the potato genome sequencing in 2011. It includes recent developments in the field of po
Developments in potato chemistry, including identification and use of the functional components of potatoes, genetic improvements and modifications that increas