History of Hydrogenation, Shortening and Margarine (1860-2020)

History of Hydrogenation, Shortening and Margarine (1860-2020)
Author :
Publisher : Soyinfo Center
Total Pages : 1159
Release :
ISBN-10 : 9781948436182
ISBN-13 : 1948436183
Rating : 4/5 (183 Downloads)

Book Synopsis History of Hydrogenation, Shortening and Margarine (1860-2020) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Hydrogenation, Shortening and Margarine (1860-2020) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2020-06-05 with total page 1159 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the world's most comprehensive, well documented and well illustrated books on this subject, With extensive subject and geographic index. 106 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.


History of Hydrogenation, Shortening and Margarine (1860-2020) Related Books

History of Hydrogenation, Shortening and Margarine (1860-2020)
Language: en
Pages: 1159
Authors: William Shurtleff; Akiko Aoyagi
Categories:
Type: BOOK - Published: 2020-06-05 - Publisher: Soyinfo Center

DOWNLOAD EBOOK

One of the world's most comprehensive, well documented and well illustrated books on this subject, With extensive subject and geographic index. 106 photographs
Hydrogenation, Margarine, and Shortening
Language: en
Pages: 358
Authors: William Shurtleff
Categories: Business & Economics
Type: BOOK - Published: 1996 - Publisher:

DOWNLOAD EBOOK

The Hydrogenation of Fats and Oils and Some Aspects of Its Application in the Margarine and Shortening Industry
Language: en
Pages: 112
Authors: S. G. Ludlow
Categories: Oils and fats
Type: BOOK - Published: 1972 - Publisher:

DOWNLOAD EBOOK

Bibliography of Hydrogenation, Margarine, and Shortening
Language: en
Pages: 139
Authors: William Shurtleff
Categories: Technology & Engineering
Type: BOOK - Published: 1990 - Publisher: Lafayette, CA, USA : Soyfoods Center

DOWNLOAD EBOOK

Trans Fats Replacement Solutions
Language: en
Pages: 469
Authors: Dharma R. Kodali
Categories: Technology & Engineering
Type: BOOK - Published: 2014-04-22 - Publisher: Elsevier

DOWNLOAD EBOOK

Epidemiological studies have continued to increase awareness of how trans fats impact human nutrition and health. Because of the adverse effects, trans fats lab