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Type: BOOK - Published: 2014-04-28 - Publisher: CABI
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Type: BOOK - Published: 1991-01-01 - Publisher: National Academies Press
Written and organized to be accessible to a wide range of readers, Improving America's Diet and Health explores how Americans can be persuaded to adopt healthie
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Type: BOOK - Published: 2019-11-04 - Publisher: CRC Press
Following the tradition of its predecessor, the fifth edition of Nutrition: Maintaining and Improving Health continues to offer a wide-ranging coverage of all a
Language: en
Pages: 118
Pages: 118
Type: BOOK - Published: 2019-12-20 - Publisher: S. Karger AG (Switzerland)
Nutrition education may be defined as a combination of educational tactics accompanied by physical or environmental supports, the purpose of which is to encoura
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Pages: 401
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Type: BOOK - Published: 2013-06-26 - Publisher: Routledge
Currently 868 million people are undernourished and 195 million children under five years of age are stunted. At the same time, over 1 billion people are overwe
