Related Books
Language: en
Pages: 385
Pages: 385
Type: BOOK - Published: 2012-12-21 - Publisher: Chronicle Books
The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast em
Language: en
Pages: 205
Pages: 205
Type: BOOK - Published: 2014 - Publisher: Sterling Publishing Company Incorporated
Presents a collection of recipes from all across Ireland, including tried-and-true family recipes, modern takes on traditional fare, and dishes with internation
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 1996 - Publisher: Penguin USA
Providing an introduction to the art of Irish cookery, a collection of more than 250 traditional recipes includes dishes that range from Watercress Soup to Appl
Language: en
Pages: 1085
Pages: 1085
Type: BOOK - Published: 2018-11-05 - Publisher: Kyle Books
Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, includin
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2007-05-10 - Publisher:
'An Irish Country Kitchen' is an up-to-the-minute book which brings an Irish touch to a wealth of fish, meat, poultry and vegetable dishes. It also includes Iri
