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Language: en
Pages: 0
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Type: BOOK - Published: 2013 - Publisher: Rizzoli International Publications
Award-winning pastry chef Jenny McCoy presents her imaginative repertoire of desserts inspired by seasonality and flavor. This dessert cookbook features more th
Language: en
Pages: 490
Pages: 490
Type: BOOK - Published: 2018-09-18 - Publisher: Page Street Publishing
Mind-Blowing Cookies for Every Craving Up your cookie game to out-of-this-world incredible with DisplacedHousewife founder Rebecca Firth’s amazing, all-new go
Language: en
Pages: 476
Pages: 476
Type: BOOK - Published: 2012-03-20 - Publisher: Victory Belt Publishing
Don't be fooled by the ever-increasing volume of processed gluten-free goodies on your grocery store shelf! In a world of mass manufactured food products, getti
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2016-08-30 - Publisher: HarperChristian + ORM
The country music icon and radio/TV host shows how we all can celebrate cooking outdoors, bringing people together, and the joy of good food. We’re talking ta
Language: en
Pages: 161
Pages: 161
Type: BOOK - Published: 2013-07-09 - Publisher: Quirk Books
A delightful recipe collection of raw cookie dough confections, this is the perfect whimsical treat to “tempt your inner child,” and “highly recommended�
