This book assesses the current challenges and opportunities for the next generation of agriculture and food science. Examining the role of nanotechnology and th
Safety and Regulatory Issues of Nanoencapsulated Food Ingredients, a volume in the Nanoencapsulation in the Food Industry series, discusses the safety and toxic
This book discusses the recent advances in the wastes recycling technologies to provide low-cost and alternative ways for nanomaterials production. It shows how
Advances in Nano-Fertilizers and Nano-Pesticides in Agriculture explores the use of nanotechnology as it provides new approaches for the controlled delivery of
This book presents cutting-edge research and developments in the field of medical and biological engineering. It gathers the proceedings of the International Co