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Language: en
Pages: 471
Pages: 471
Type: BOOK - Published: 2019 - Publisher: Harvest
A must-have baking bible from the James Beard award-winning baker and owner of the beloved Flour bakeries in Boston. Chang is best known for her bakery and stic
Language: en
Pages: 179
Pages: 179
Type: BOOK - Published: 2017-05-23 - Publisher: Chronicle Books
“Jill gives you the fundamentals of cake bakery that can turn you from a novice to a master . . . An amazingly concise, imaginative, and fun guide.” —Culi
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—
Language: en
Pages: 298
Pages: 298
Type: BOOK - Published: 2015-04-07 - Publisher: Ten Speed Press
A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate. Mindy Segal is seriou
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2013-06-04 - Publisher: Chronicle Books
The ideal companion to Flour—Joanne Chang's beloved first cookbook—Flour, too includes the most-requested savory fare to have made her four cafés Boston's
