Related Books
Language: en
Pages: 188
Pages: 188
Type: BOOK - Published: 2018-09-19 - Publisher: Springer
This book chronicles Japan’s rice farmers who live in mainly rural areas in the west and south of Japan through original interviews conducted in Japanese. It
Language: en
Pages: 198
Pages: 198
Type: BOOK - Published: 1994-11-14 - Publisher: Princeton University Press
Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? Why do people have a strong attachment to their
Language: en
Pages: 371
Pages: 371
Type: BOOK - Published: 2016-02-22 - Publisher: Routledge
The majority of studies on the agricultural history of Japan have focused on the public administration of land and production, and rice, the principal source of
Language: en
Pages: 36
Pages: 36
Type: BOOK - Published: 1981 - Publisher:
Extract: In this report the origin and nature of each component of Japan's rice policy is described. Pricing policy, diversion programs, and surplus disposal pr
Language: en
Pages: 51
Pages: 51
Type: BOOK - Published: 2012 - Publisher: Int. Rice Res. Inst.
