Related Books
Language: en
Pages: 66
Pages: 66
Type: BOOK - Published: 2002 - Publisher: Random House
This disgusterously delicious collection of recipes from the books of Roald Dahl features such dainty delights as Boiled Slobbages, Glumptious Globgobblers, Nis
Language: en
Pages: 61
Pages: 61
Type: BOOK - Published: 1996 - Publisher:
From Willy Wonka's Nutty Crunch Surprise to the mound of mysterious spare ribs consumed by Hansel and Gretel in RHYME STEW, food has always been an essential in
Language: en
Pages: 64
Pages: 64
Type: BOOK - Published: 2001 - Publisher: Vintage
From Stink Bugs' Eggs to Scrambled Dregs, Roald Dahl's Revolting Recipes provided hours of kitchen fun with a range of fantastic foodstuffs taken from Dahl's wo
Language: en
Pages: 239
Pages: 239
Type: BOOK - Published: 1996 - Publisher: Michael Joseph
A mixture of anecdotes covering Roald Dahl's family, his childhood, and his happiness at home, and many of the recipes included have acquired a particular signi
Language: en
Pages: 133
Pages: 133
Type: BOOK - Published: 2010-09-02 - Publisher: Penguin
Secrets and surprises from Roald Dahl! Feast your eyes on a secret! Between these covers is a long-lost chapter—and the original ending—from Charlie and the
