The European Commission’s Joint Research Centre and FAO's Global Soil Partnership collaborated with experts from across Asia and other regions to produce the
This book is based on the findings of a long-term (2000-2014) interdisciplinary research project of the University of Hohenheim in collaboration with several un
Language: en Pages: 148
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Type: BOOK - Published: - Publisher: Food & Agriculture Org.
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its ke