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Language: en
Pages: 75
Pages: 75
Type: BOOK - Published: 2023-11-19 - Publisher: Good Press
Martha Lee Anderson's 'Successful Baking for Flavor and Texture: Tested Recipes' is a comprehensive guide for aspiring bakers seeking to perfect their craft. Th
Language: en
Pages: 206
Pages: 206
Type: BOOK - Published: 2019-03-12 - Publisher: Ten Speed Press
A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week. “A sweet book
Language: en
Pages: 467
Pages: 467
Type: BOOK - Published: 2016-11-08 - Publisher: Penguin
Sarah Kieffer knows that you don’t have to be a professional baker in order to bake up delicious treats. Though she started out baking professionally in coffe
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2014-10-21 - Publisher: Macmillan
The bestselling authors of the groundbreaking Artisan Bread in Five Minutes a Day bring you a cookbook with 90 delicious, entirely gluten-free bread recipes mad
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2016-10-11 - Publisher: Race Point Publishing
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for i
