Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources
Global agriculture is now at the crossroads. The Green Revolution of the last century is losing momentum. Rates of growth in food production are now declining,
Faced with a global threat to food security, it is perfectly possible that society will respond, not by a dystopian disintegration, but rather by reasserting co
Changing land-use practices and the role of soil biological diversity has been a major focus of soil science research over the past couple of decades—a trend