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Language: en
Pages: 483
Pages: 483
Type: BOOK - Published: 2017-10-17 - Publisher: Abrams
More than 100 extraordinary desserts—with photos and meticulous instructions—by the creator of the internationally acclaimed blog Cafe Fernando: “Superb.�
Language: en
Pages: 369
Pages: 369
Type: BOOK - Published: 2020-10-20 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more
Language: en
Pages: 344
Pages: 344
Type: BOOK - Published: 2015-11-17 - Publisher: Simon and Schuster
Bien Cuit introduces a new but decidedly old-fashioned approach to bread baking to the cookbook shelf. In the ovens of his Brooklyn bakery, Chef Zachary Golper
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2018-04-22 - Publisher: Createspace Independent Publishing Platform
This book is an autobiography of Coach Arthur W. Baker. He was an assistant or head football coach at three high schools (McColl, Newberry and Eau Claire--all i
Language: en
Pages: 488
Pages: 488
Type: BOOK - Published: 2017-10-31 - Publisher: HarperCollins
Grand Prize Winner of the 2017 New England Book Festival "I bake because it connects my soul to my hands, and my heart to my mouth."—Martin Philip A brilliant
