Related Books

The rising costs of nutritious foods in Ethiopia
Language: en
Pages: 4
Authors: Yimer, Feiruz
Categories: Political Science
Type: BOOK - Published: 2017-06-09 - Publisher: Intl Food Policy Res Inst

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Given the high prevalence of undernutrition among children in low income countries and the associated high human and eco-nomic costs (Hoddinott et al. 2013), im
The rising costs of nutritious foods: The case of Ethiopia
Language: en
Pages: 27
Authors: Bachewe, Fantu Nisrane
Categories: Political Science
Type: BOOK - Published: 2019-08-27 - Publisher: Intl Food Policy Res Inst

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Costs of healthy diets are worryingly rising in a number of developed and emerging economies. However, less is known on these costs for developing countries. Us
The rising costs of animal-source foods in Ethiopia: Evidence and implications
Language: en
Pages: 30
Authors: Bachewe, Fantu Nisrane
Categories: Political Science
Type: BOOK - Published: 2017-08-11 - Publisher: Intl Food Policy Res Inst

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In many developing countries in which staple foods dominate the composition of diets, higher consumption of animal-source foods (ASF) is associated with signifi
Prices of vegetables and fruits in Ethiopia: Trends and implications for consumption and nutrition
Language: en
Pages: 42
Authors: Bachewe, Fantu Nisrane
Categories: Political Science
Type: BOOK - Published: 2021-06-29 - Publisher: Intl Food Policy Res Inst

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We study price behavior of vegetables and fruits in Ethiopia over the 15 year period from 2005 to 2019 based on large-scale retail and producer price datasets.
IFPRI publications related to nutrition in Ethiopia
Language: en
Pages: 16
Authors: Capstone 2025
Categories: Political Science
Type: BOOK - Published: 2019-10-30 - Publisher: Intl Food Policy Res Inst

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The International Food Policy Research Institute (IFPRI) began research activities in Ethiopia in the 1980s to assess the root causes of drought-related food-pr