Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010 - Publisher: Gibbs Smith
The Art of Wood-Fired Cooking begins with detailed instructional information on the ins and outs of the wood-burning oven. With cook, teacher, and entrepreneur
Language: en
Pages: 361
Pages: 361
Type: BOOK - Published: 2018-05-31 - Publisher: Hardie Grant Publishing
The Ultimate Wood-Fired Oven Cookbook tells you everything you need to know about your oven, from initial setting up to choice of woods, plus tips and tricks fo
Language: en
Pages: 355
Pages: 355
Type: BOOK - Published: 2024-10-08 - Publisher: Sourcebooks, Inc.
Take pizza night to the next level with this essential guide to wood-fired cooking from Anthony Tassinello, chef at Berkeley, California's famed Chez Panisse re
Language: en
Pages: 210
Pages: 210
Type: BOOK - Published: 2011-08-23 - Publisher: Ten Speed Press
This contemporary collection of more than 100 recipes from chef-instructor Mary Karlin covers the range of wood-fired cooking options available to home cooks. F
Language: en
Pages: 355
Pages: 355
Type: BOOK - Published: 2013 - Publisher: Chelsea Green Publishing
In the past twenty years, interest in wood-fired ovens has increased dramatically in the United States and abroad, but most books focus on how to bake bread or
