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Book Preservation Technologies
Language: en
Pages: 132

Book Preservation Technologies

Authors: United States. Congress. Office of Technology Assessment
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Book Preservation Technologies, Summary

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Type: BOOK - Published: 1988 - Publisher: DIANE Publishing

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Handbook of Research on Food Processing and Preservation Technologies
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Handbook of Research on Food Processing and Preservation Technologies

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In this volume, several new food processing and preservation technologies have been investigated by researchers that have the potential to increase shelf life a
Digital Preservation Technology for Cultural Heritage
Language: en
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Digital Preservation Technology for Cultural Heritage

Authors: Mingquan Zhou
Categories: Computers
Type: BOOK - Published: 2012-12-04 - Publisher: Springer Science & Business Media

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"Digital Preservation Technology for Cultural Heritage" discusses the technology and processes in digital preservation of cultural heritage. It covers topics in
Handbook of Research on Food Processing and Preservation Technologies
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Handbook of Research on Food Processing and Preservation Technologies

Authors: Megh R. Goyal
Categories: Technology & Engineering
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The Handbook of Research on Food Processing and Preservation Technologies is a 5-volume collection that highlights various design, development, and applications

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