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Brewing Arizona
Language: en
Pages: 360
Authors: Ed Sipos
Categories: Business & Economics
Type: BOOK - Published: 2013-10-17 - Publisher: University of Arizona Press

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Brewing Arizona is the first comprehensive book of Arizona beer. Beautifully illustrated, it includes every brewery known to have operated in the state, from th
Brewing Arizona
Language: en
Pages: 360
Authors: Ed Sipos
Categories: Cooking
Type: BOOK - Published: 2015-09-01 - Publisher: University of Arizona Press

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“Sergeant... there is a brewery here!” shouted Private Lutje into the tent of his commanding officer. His regiment had just set up camp outside of Tucson. I
The Arizona Beer Book
Language: en
Pages:
Authors: Luke Irvin
Categories:
Type: BOOK - Published: 2019-10 - Publisher:

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The Arizona Beer Book is a hardcover, coffee-table style book. It features nearly 40 different Arizona breweries and one of their beers.
The Oxford Companion to Beer
Language: en
Pages: 962
Authors: Garrett Oliver
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: OUP USA

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"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by
Wild Fermentation
Language: en
Pages: 322
Authors: Sandor Ellix Katz
Categories: Cooking
Type: BOOK - Published: 2016 - Publisher: Chelsea Green Publishing

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Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new