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Pages: 376
Type: BOOK - Published: 2006-06-20 - Publisher: Univ of California Press
"A genetic revolution has transformed the study of the domestication of plants and animals. Documenting Domestication presents the best research and resolves is
Language: en
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Type: BOOK - Published: 2014-07-29 - Publisher: Elsevier
Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food syst
Language: en
Pages: 507
Pages: 507
Type: BOOK - Published: 2015-05-25 - Publisher: W. W. Norton & Company
Without domestication, civilization as we know it would not exist. Since that fateful day when the first wolf decided to stay close to human hunters, humans and
Language: en
Pages: 639
Pages: 639
Type: BOOK - Published: 2012-02-23 - Publisher: Cambridge University Press
Brings together research from a range of fields to address key questions relating to agriculture: its origins and long-term sustainability.
Language: en
Pages: 554
Pages: 554
Type: BOOK - Published: 2007 - Publisher: Food & Agriculture Org.
Sustainable management of the world's livestock genetic diversity is of vital importance to agriculture, food production, rural development and the environment.
