There are currently many controversial socioeconomic issues concerned with the development and implementation of agricultural biotechnology. This book presents
`Biotechnology' - the integrated use of biochemistry, microbiology, and chemical engineering for the technological application of the capabilities of microbes a
The principal message of this book is that thermodynamics and statistical mechanics will benefit from replacing the unfortunate, misleading and mysterious term
Adding yet another dimension to the debate on biotechnology that already encompasses technology and ethics, four Canadian economists and a Welsh scholar of mana