Related Books
Language: en
Pages: 635
Pages: 635
Type: BOOK - Published: 2015-06-30 - Publisher: Bloomsbury Publishing USA
Serving students and general readers alike, this encyclopedia addresses the myriad and profound ways foods have shaped the world we inhabit, from prehistory to
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014 - Publisher:
A beautifully presented guide to the foods that have had the greatest impact on human civilization. Though many of the foods in this book are taken for granted
Language: en
Pages: 635
Pages: 635
Type: BOOK - Published: 2015-06-30 - Publisher: Bloomsbury Publishing USA
Serving students and general readers alike, this encyclopedia addresses the myriad and profound ways foods have shaped the world we inhabit, from prehistory to
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014 - Publisher:
Food plays a central role in ours lives: it is a necessity for all of us, a pleasure for many and an obsession for a few. Throughout our history, we have shaped
Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 1993-04-05 - Publisher: Simon and Schuster
"When Christopher Columbus stumbled upon America in 1492, the Italians had no pasta with tomato sauce, the Chinese had no spicy Szechuan cuisine, and the Aztecs
