Related Books
Language: en
Pages: 400
Pages: 400
Type: BOOK - Published: 2020-10-05 - Publisher: John Wiley & Sons
The latest research on the health benefits and optimal processing technologies of herbs and spices This book provides a comprehensive overview of the health ben
Language: en
Pages: 378
Pages: 378
Type: BOOK - Published: 1992 - Publisher: Psychology Press
As in previous volumes, readers will find a multidisciplinary forum for communicating knowledge related to the botany, horticulture, and pharmacology of herbs,
Language: en
Pages: 500
Pages: 500
Type: BOOK - Published: 2011-03-28 - Publisher: CRC Press
The global popularity of herbal supplements and the promise they hold in treating various disease states has caused an unprecedented interest in understanding t
Language: en
Pages: 360
Pages: 360
Type: BOOK - Published: 2002-09-27 - Publisher: CRC Press
"Let food be your medicine, medicine your food."-Hippocrates, 2400 B.C.When the "Father of Medicine" uttered those famous words, spices were as important for me
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2004 - Publisher: White Lion Publishing
A beautifully illustrated and researched exploration of herbs and spices: their history, cultivation and uses, both familiar and forgotten. The comprehensive mo
