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Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 1996-03 - Publisher: JHU Press
The history of the C & O Canal in Maryland along the Potomac River, including summaries of interviews with eleven men and women who had lived or worked on the c
Language: en
Pages: 906
Pages: 906
Type: BOOK - Published: 2019-09-10 - Publisher: Voracious
Learn to cook well with this Joy of Cooking for the Instagram generation from James Beard Award-winning cookbook studio Canal House, "the 1600 Pennsylvania Aven
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2018-11-13 - Publisher: Weldon Owen International
In her debut book, Whitney shares her ideas and practices for making any tiny space efficient and stylish—whether it’s a rustic A-frame in the woods or a ch
Language: en
Pages: 386
Pages: 386
Type: BOOK - Published: 2012-10-30 - Publisher: Andrews McMeel Publishing
From boiling an egg to creating a Waldorf chicken salad, capture a year of cooking at Canal House. All the recipes are easily to prepare, and all are completely
Language: en
Pages: 386
Pages: 386
Type: BOOK - Published: 2012-04 - Publisher: Lake Claremont Press: A Chicago Joint
Winner of the 2013 Abel Wolman Award for Best New Book in Public Works History. To reverse the flow of a river wouldn't be possible today, but to Chicago near t
