Inventing Wine: A New History of One of the World's Most Ancient Pleasures

Inventing Wine: A New History of One of the World's Most Ancient Pleasures
Author :
Publisher : W. W. Norton & Company
Total Pages : 418
Release :
ISBN-10 : 9780393239645
ISBN-13 : 0393239640
Rating : 4/5 (640 Downloads)

Book Synopsis Inventing Wine: A New History of One of the World's Most Ancient Pleasures by : Paul Lukacs

Download or read book Inventing Wine: A New History of One of the World's Most Ancient Pleasures written by Paul Lukacs and published by W. W. Norton & Company. This book was released on 2013-10-21 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Meticulously researched history…look[s] at how wine and Western civilization grew up together." —Dave McIntyre, Washington Post Because science and technology have opened new avenues for vintners, our taste in wine has grown ever more diverse. Wine is now the subject of careful chemistry and global demand. Paul Lukacs recounts the journey of wine through history—how wine acquired its social cachet, how vintners discovered the twin importance of place and grape, and how a basic need evolved into a realm of choice.


Inventing Wine: A New History of One of the World's Most Ancient Pleasures Related Books

Inventing Wine: A New History of One of the World's Most Ancient Pleasures
Language: en
Pages: 418
Authors: Paul Lukacs
Categories: Cooking
Type: BOOK - Published: 2013-10-21 - Publisher: W. W. Norton & Company

DOWNLOAD EBOOK

"Meticulously researched history…look[s] at how wine and Western civilization grew up together." —Dave McIntyre, Washington Post Because science and technol
Global Warming and the Wine Industry - Challenges, Innovations and Future Prospects
Language: en
Pages: 150
Authors: Fernanda Cosme
Categories: Technology & Engineering
Type: BOOK - Published: 2024-06-26 - Publisher: BoD – Books on Demand

DOWNLOAD EBOOK

This book, written by experts, aims to provide a comprehensive overview of the impact of global warming on grape mycotoxins and physicochemical parameters, offe
Red Wine: A Glass of Fettle Benefits
Language: en
Pages: 72
Authors: SARWATMIKA Pal
Categories: Self-Help
Type: BOOK - Published: 2024-03-30 - Publisher: Blue Rose Publishers

DOWNLOAD EBOOK

This book is dedicated to my grandfather Mr Jai Karan Pahelwan who was very much fond of Red Wine. So here I decided to write a book on account of the memorable
ART AND SCIENCE OF WINEMAKING
Language: en
Pages: 154
Authors: DAVID SANDUA
Categories: Cooking
Type: BOOK - Published: 2023-12-20 - Publisher: David Sandua

DOWNLOAD EBOOK

"Art and Science of Winemaking" is an exciting, in-depth exploration of the world of winemaking, an art that combines sensory appreciation with scientific knowl
The SAGE Encyclopedia of Alcohol
Language: en
Pages: 1674
Authors: Scott C. Martin
Categories: Reference
Type: BOOK - Published: 2014-12-16 - Publisher: SAGE Publications

DOWNLOAD EBOOK

Alcohol consumption goes to the very roots of nearly all human societies. Different countries and regions have become associated with different sorts of alcohol