This book serves as a reference for those interested in state-of-the-art research on the science and technology of ionic liquids (ILs), particularly in relation
An Overview of a Rapidly Expanding Area in Chemistry Exploring the future in chemical analysis research, Ionic Liquids in Chemical Analysis focuses on materials
The Handbook of Research on Food Processing and Preservation Technologies is a 5-volume collection that highlights various design, development, and applications
This book is written by international experts with both academic and industrial credentials. It presents for the first time, a collection of up-to-date scientif
Ionic Liquids are characterised by their modifiable unique properties and are used today in many different industrial processes. Their composition similar to a