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Language: en
Pages: 29
Pages: 29
Type: BOOK - Published: 1969 - Publisher: Western Publishing Company
Illustrated step-by-step directions for making such favorites as hamburgers, hot dogs, pizza pie, pigs in a blanket, and animal crackers.
Language: en
Pages: 61
Pages: 61
Type: BOOK - Published: 1969 - Publisher:
Language: en
Pages: 275
Pages: 275
Type: BOOK - Published: 2018-10-16 - Publisher: Chronicle Books
Put your kitchen registry items to good use with this happily-ever-after cookbook for two that contains 130 recipes to celebrate a new marriage. Whether it’s
Language: en
Pages: 310
Pages: 310
Type: BOOK - Published: 2012-12-01 - Publisher:
Drawing from a lifetime of cooking, Hilah Johnson (host of the popular internet cooking series, Hilah Cooking) has produced a beginners cookbook for today's you
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2010-10-13 - Publisher: Clarkson Potter
James Beard Award-winning writer, David Leite takes you on a culinary journey into the soul of Portugal. Nestled between the Atlantic Ocean and Spain, Portugal
