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Language: en
Pages: 177
Pages: 177
Type: BOOK - Published: 2022-09-20 - Publisher: Springer Nature
This open access book proposes an in-depth study on a vast range of issues connected to the regulation of Novel Foods in the European Union, pursuing an interdi
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2022 - Publisher:
This open access book proposes an in-depth study on a vast range of issues connected to the regulation of Novel Foods in the European Union, pursuing an interdi
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2017 - Publisher: Brill Wageningen Academic
Also available as E-book see insects-as-food-feed-from-production-to-consumption For more information about the e-book, please contact Sales. Insects have a hig
Language: en
Pages: 468
Pages: 468
Type: BOOK - Published: 2018-05-14 - Publisher: Springer
This text provides an important overview of the contributions of edible insects to ecological sustainability, livelihoods, nutrition and health, food culture an
Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 2020 - Publisher:
There is global interest in using insects as food and feed. However, before insects can be recommended as a type of nourishment to augment more traditional and
