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Nutrition-sensitive agriculture diversification and dietary diversity: Panel data evidence from Tajikistan
Language: en
Pages: 48
Authors: Takeshima, Hiroyuki
Categories: Political Science
Type: BOOK - Published: 2024-04-09 - Publisher: Intl Food Policy Res Inst

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Nutrition-sensitive agricultural diversification continues to receive interest among developing country stakeholders as a viable option for achieving dual goals
Agriculture–nutrition linkages in Tajikistan: Evidence from household survey data
Language: en
Pages: 35
Authors: Takeshima, Hiroyuki
Categories: Political Science
Type: BOOK - Published: 2018-11-15 - Publisher: Intl Food Policy Res Inst

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In Tajikistan, the poorest country in the Central Asia region and one of the poorest in the world, food consumption patterns remain inadequate for a significant
Nutrition-sensitive agriculture
Language: en
Pages: 80
Authors: Ruel, Marie T.
Categories: Political Science
Type: BOOK - Published: 2017-10-27 - Publisher: Intl Food Policy Res Inst

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A growing number of governments, donor agencies, and development organizations are committed to supporting nutrition-sensitive agriculture (NSA) to achieve thei
Global food policy report 2024: Food systems for healthy diets and nutrition
Language: en
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Authors: International Food Policy Research Institute
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Food systems and diets underpin many critical challenges to public health and environmental sustainability, including malnutrition, noncommunicable diseases, an
The State of Food Security and Nutrition in the World 2018
Language: en
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Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2018-09-14 - Publisher: Food & Agriculture Org.

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New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end