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Multiresidue Methods for the Analysis of Pesticide Residues in Food
Language: en
Pages: 0
Authors: Horacio Heinzen
Categories: Food
Type: BOOK - Published: 2017 - Publisher:

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Pesticide residues can persist for some time and can be harmful to human health, wildlife and the global environment. Determination of such residues helps to ke
Foods of Plant Origin. Multiresidue Methods for the Determination of Pesticide Residues by GC Or LC-MS/MS. Determination and Confirmatory Tests
Language: en
Pages: 24
Authors: British Standards Institute Staff
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Type: BOOK - Published: 1913-11-30 - Publisher:

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Food products, Food crops, Food testing, Chemical analysis and testing, Determination of content, Residues (pesticides), Pesticides, Contaminant determination (
Pesticide Residues in Food
Language: en
Pages: 236
Authors:
Categories: Food adulteration and inspection
Type: BOOK - Published: 1989 - Publisher: DIANE Publishing

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Foods of Plant Origin. Multiresidue Methods for the Gas Chromatographic Determination of Pesticide Residues. Determination and Confirmatory Tests
Language: en
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Authors: British Standards Institute Staff
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Food products, Food crops, Food testing, Chemical analysis and testing, Determination of content, Residues (pesticides), Pesticides, Contaminant determination (