The Best and Lightest

The Best and Lightest
Author :
Publisher : Clarkson Potter
Total Pages : 338
Release :
ISBN-10 : 9780804185356
ISBN-13 : 0804185352
Rating : 4/5 (352 Downloads)

Book Synopsis The Best and Lightest by : Editors of Food Network Magazine

Download or read book The Best and Lightest written by Editors of Food Network Magazine and published by Clarkson Potter. This book was released on 2015-12-29 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Healthy Recipes That Taste Anything But! Using clever cooking techniques and ingredient swaps, Food Network Magazine’s test kitchen chefs have lightened up all the foods you crave. Each crowd-pleasing dish comes in under 500 calories with satisfying—not tiny—portions. With a visual table of contents—complete with icons that indicate vegan, vegetarian and gluten-free dishes—you can quickly find meal ideas for any diet. Plus, each recipe appears with nutritional information and a beautiful photograph, making eating right surprisingly simple and totally fun. Take a look at what’s inside: Polenta with Fontina and Eggs Spiced Burgers with Cucumber Yogurt Potato-Leek Soup with Bacon Shrimp and Kale Pitas Spicy Chicken Enchiladas Chile-Rubbed Steak with Creamed Corn Three-Cheese Macaroni Banana-Almond Pudding Strawberry Corn Cakes


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Reprint of the original, first published in 1872.