The Busy Person's Guide to Preserving Food
Author | : Janet Chadwick |
Publisher | : Storey Publishing |
Total Pages | : 228 |
Release | : 1995 |
ISBN-10 | : CORNELL:31924073220265 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis The Busy Person's Guide to Preserving Food by : Janet Chadwick
Download or read book The Busy Person's Guide to Preserving Food written by Janet Chadwick and published by Storey Publishing. This book was released on 1995 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy step-by-step instructions for freezing, drying, and canning.