Related Books
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 1996-10-01 - Publisher: Penguin
Real food for people living in the real world with diabetes. Just because you’re on a “restricted diet” doesn’t mean you have to be a slave to the bland
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2003 - Publisher: Penguin
Accompanied by the latest information on diabetes and pre-diabetes, this handy cookbook features more than two hundred luscious desserts--including cakes, puddi
Language: en
Pages: 408
Pages: 408
Type: BOOK - Published: 2018-11-06 - Publisher: America's Test Kitchen
2019 IACP Award Winner in the Health & Special Diet Category 2019 James Beard Award Finalist Take control of managing diabetes with a one-stop cookbook of 400-p
Language: en
Pages: 414
Pages: 414
Type: BOOK - Published: 2007-08-28 - Publisher: American Diabetes Association
Contains 150 recipes which use fresh ingredients for people with diabetes and includes advice on planning meals, cooking tips, ingredient substitution list, six
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 1993-12-01 - Publisher: Oxmoor House
This guidebook for diabetics features more than 200 delicious recipes. Included with each recipe is a nutritional analysis, approved by registered dieticians, p
