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Type: BOOK - Published: 2021-02-09 - Publisher: Sourcebooks, Inc.
100 Easy, must-have Jewish recipes for any occasion Jewish food is steeped in diverse cultural traditions, featuring a wide array of ingredients, flavors, and t
Language: en
Pages: 712
Pages: 712
Type: BOOK - Published: 2007-01-01 - Publisher: Workman Publishing
Featuring the finest in Jewish home cookery, a delectable assortment of traditional and nontraditional dishes includes nearly six hundred recipes representing a
Language: en
Pages: 652
Pages: 652
Type: BOOK - Published: 1989-01-01 - Publisher: HarperCollins
Presents traditional kosher recipes for a wide variety of everyday dishes and holiday foods.
Language: en
Pages: 281
Pages: 281
Type: BOOK - Published: 2021-03-09 - Publisher: HarperCollins
A New York Times bestseller! A brilliantly modern take on Jewish culinary traditions for a new generation of readers, from a bright new star in the culinary wor
Language: en
Pages: 138
Pages: 138
Type: BOOK - Published: 2019-07-23 - Publisher: Chronicle Books
Beloved cookbook author Leah Koenig brings us the sweetest installment yet in her Little Book series, this time focusing on cookies, cakes, and all manner of sw
