Originally published in 1839, this long-lost classic of Southern cooking includes more than 1,300 recipes. The foods and recipes featured in this kitchen classi
A “lively biography” of the director who choreographed Fred Astaire, Debbie Reynolds and more: “a real backstager” on the making of Hollywood musicals (
This 1904 book evokes the sights, smells, and tastes of Kentucky in the 1900s. Most importantly, the book was groundbreaking, over one hundred years ago, in its