Best of the Best from Mississippi

Best of the Best from Mississippi
Author :
Publisher :
Total Pages : 287
Release :
ISBN-10 : 0937552194
ISBN-13 : 9780937552193
Rating : 4/5 (193 Downloads)

Book Synopsis Best of the Best from Mississippi by : Gwen McKee

Download or read book Best of the Best from Mississippi written by Gwen McKee and published by . This book was released on 1987 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks. Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.


Best of the Best from Mississippi Related Books

The Mississippi Cookbook
Language: en
Pages: 486
Authors:
Categories: Cooking
Type: BOOK - Published: 2010-06-30 - Publisher: Univ. Press of Mississippi

DOWNLOAD EBOOK

The Mississippi Cookbook was prepared in an attempt to collect, make available, and thus preserve the favorite recipes of fine cooks throughout Mississippi. Ove
Best of the Best from Mississippi
Language: en
Pages: 287
Authors: Gwen McKee
Categories: Cooking
Type: BOOK - Published: 1987 - Publisher:

DOWNLOAD EBOOK

Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks publi
Best of the Best from Mississippi Cookbook
Language: en
Pages: 0
Authors: Gwen McKee
Categories: Cooking
Type: BOOK - Published: 2003 - Publisher: Best of the Best Cookbook Seri

DOWNLOAD EBOOK

Come home to Mississippi, where hospitality and Southern cooking are a way of life. From Easy Chicken and Dumplings to the famous Mary Mahoney's Bread Pudding,
Mississippi Current Cookbook
Language: en
Pages: 341
Authors: Regina Charboneau
Categories: Cooking
Type: BOOK - Published: 2014-05-20 - Publisher: Rowman & Littlefield

DOWNLOAD EBOOK

Discover the diverse food and culinary traditions from the ten states that border America’s most important river--and the heart of American cuisine--with 200
Mississippi Vegan
Language: en
Pages: 291
Authors: Timothy Pakron
Categories: Cooking
Type: BOOK - Published: 2018-10-23 - Publisher: Penguin

DOWNLOAD EBOOK

Celebrate the gorgeous and delicious possibilities of plant-based Southern cuisine. Inspired by the landscape and flavors of his childhood on the Mississippi Gu