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Language: en
Pages: 209
Pages: 209
Type: BOOK - Published: 2012-10-05 - Publisher: Rowman & Littlefield
The Finger Lakes area of New York State is on the cutting edge of the regional food movement. It is home to award-winning restaurants, more than 100 wineries, a
Language: en
Pages: 266
Pages: 266
Type: BOOK - Published: 2016-09-27 - Publisher: Abrams
The New York Times–bestselling author of The Forest Feast returns with a gorgeously illustrated volume of 100 new vegetarian recipes for entertaining. When fo
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2011-05-24 - Publisher: Ten Speed Press
Within a single week in 2009, food journalist Robin Mather found herself on the threshold of a divorce and laid off from her job at the Chicago Tribune. Forced
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2021-08-01 - Publisher: MSU Press
2022 NAUTILUS SILVER WINNER FOR LYRIC PROSE—In The Accidental Reef and Other Ecological Odysseys in the Great Lakes, Lynne Heasley illuminates an underwater w
Language: en
Pages: 452
Pages: 452
Type: BOOK - Published: 1940 - Publisher: University of Michigan Press
Book is based on the letters and journals of European traders, missionaries, and officials who visited the Huron, Miami, Ottawa, Potawatomi and Chippewa tribes
