Food Trend Concepts
Author | : Patrick Siegfried |
Publisher | : BoD – Books on Demand |
Total Pages | : 300 |
Release | : 2024-04-29 |
ISBN-10 | : 9783759720818 |
ISBN-13 | : 3759720811 |
Rating | : 4/5 (811 Downloads) |
Book Synopsis Food Trend Concepts by : Patrick Siegfried
Download or read book Food Trend Concepts written by Patrick Siegfried and published by BoD – Books on Demand. This book was released on 2024-04-29 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with current food trends. These case studies were compiled and presented by Master's students at Trier University of Applied Sciences in the Department of Food Technology.