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Language: en
Pages: 455
Pages: 455
Type: BOOK - Published: 2019-09-03 - Publisher: Springer Nature
This book focuses on the crucial sustainability challenge of reducing food waste at the level of consumer-society. Providing an in-depth, research-based overvie
Language: en
Pages: 294
Pages: 294
Type: BOOK - Published: 2018-09-05 - Publisher: Academic Press
Sustainable Food Waste-to-Energy Systems assesses the utilization of food waste in sustainable energy conversion systems. It explores all sources of waste gener
Language: en
Pages: 464
Pages: 464
Type: BOOK - Published: 2020-04-28 - Publisher: Academic Press
Food Waste to Valuable Resources: Applications and Management compiles current information pertaining to food waste, placing particular emphasis on the themes o
Language: en
Pages: 428
Pages: 428
Type: BOOK - Published: 2021-01-04 - Publisher: Springer Nature
This book discusses one of the biggest challenges of the food industry, which is waste management. Food industries generate high amounts of waste, both solid an
Language: en
Pages: 683
Pages: 683
Type: BOOK - Published: 2007-03-31 - Publisher: Elsevier
The intensification of agriculture and food production in recent years has led to an increase in the production of food co-products and wastes. Their disposal b
