This book, written by experts, aims to provide a comprehensive overview of the impact of global warming on grape mycotoxins and physicochemical parameters, offe
In the wine industry, sustainability is an extremely important issue for two main reasons: Firstly, the industry faces serious threats as a consequence of clima
This work highlights the new challenges facing the French wine industry and the issues that arise from it. Written on the basis of academic work and field studi
This book examines the social dimension of sustainability in the wine industry. Social sustainability focuses on people and communities. Contributors explore to