Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a
Written primarily for directors and managers of food design and development, food scientists, technologists, and product developers, this book explains all the
Explains the basics of food technology and new product development from initial planning through formulation, market research, manufacturing and product launchC
The efficient design of microwave food products and associated packaging materials for optimum food quality and safety requires knowledge of product dielectric